The Ocean Startup Project has selected 30 idea and early stage ocean technology startups for the Ocean Startup Challenge. Up to $700,000 will be distributed to the winners, plus additional program benefits such as mentorship, networking, events, and workshops. “It is invigorating and exciting to review such cutting-edge ideas from new, early stage ocean technology […]
Canadian Pacifico Seaweeds
Innovation Booster Funds Vancouver Island Startup Tackling Climate Change Through Seaweed
The Canadian Food Innovation Network announced this morning that it is investing into six projects, including one from BC More than $500,000 in funding, issued through the organization’s Innovation Booster program, is targeted for “innovative solutions that have the potential to reduce emissions, increase domestic production, and establish Canada as a global leader in new […]
15 BC Startups Shortlisted for National Ocean Startup Challenge
The Ocean Startup Project has selected 60 idea and early stage ocean technology startups for the shortlist of the Ocean Startup Challenge. Up to $750,000 will be distributed to the winners, plus additional program benefits such as mentorship, networking, events, and workshops. “It is invigorating and exciting to review such cutting-edge ideas from new, early […]
BC Companies Take Top Prizes in First-Ever Ocean Idea Challenge
Four early-stage ocean technology startups have won the first-ever Ocean Idea Challenge. The challenge was hosted the Ocean Startup Project, national organization working to make Canada one of the best places in the world to start and grow an ocean venture. “The high-calibre ocean ideas and founder talent this competition drew out from across the […]
BC Company Among Winners in First-Ever Food Innovation Challenge
The Canadian Food Innovation Network this week announced an investment of more than $3 million into five projects, including one from the Vancouver area. The Food Innovation Challenge is a funding opportunity for Canadian food industry collaborators who want to spearhead transformative improvements that will propel the food sector forward and generate economic impact. It is […]