Addressing the growing plastic pandemic, Evanesce has engineered a patented technology that produces cost-competitive, 100% plant-based, and 100% compostable sustainable packaging.
In Las Vegas the company will showcase their patented Evanesce Molded Starch technology along with its high-quality line of PLA (Polylactic Acid) compostable products, including straws, hot and cold cups and lids, plates, bowls, cutlery, gloves, and resealable bags.
“Our innovative technologies are designed to replace single-use plastics and Styrofoam in packaging and will be a game-changer for the industry. We’re most excited about launching our revolutionary patented Molded Starch technology at one of the biggest packaging events in the world,” stated Douglas Horne, Chief Executive Officer and Founder of Evanesce.
“This innovation in material science has the power to truly transform sustainable packaging. This event offers us an ideal opportunity to launch our innovative packaging solutions, showcase the wide range of products we offer, and connect with industry leaders on collaborative partnership opportunities.”
Earlier this year Evanesce raised $4 million to build a plant in South Carolina with the potential to produce 1 billion highly compostable straws annually.